Auro PH
Auro BH
Auro JP
Auro TW
- Gold - Category: Tree-to-Bar White, Academy of Chocolate 2020
- Silver - Category: Plain/Origin White Chocolate, International Chocolate Awards APAC 2019
Discover our award-winning couverture 32% white chocolate made from our freshly pressed 100% natural cacao butter crafted from cacao beans sourced directly from Davao farmers.
Cane sugar, cacao butter, full cream, milk powder, skim milk powder, soy lecithin (emulsifier)
Contains soy and milk. This product is manufactured in a facility that processes other products which may contain tree nuts and peanuts.
Best stored between 16 to 18 degrees Celsius, away from direct sunlight and protected from high humidity.
